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Land of Long, Sandy Beaches and Breathtaking Mountains...
Situated in the south eastern Balkan peninsula, Bulgaria has been dealt a generous hand by nature and we intend to make the most of its charms together. There is the impressive 230-mile long Black Sea coast with some of the finest sandy beaches in Europe (and we've got the Blue Flag award to prove it) with average temperatures of 27°C and more than 300 hours of sunshine in high season or the magnificent mountain ranges with an abundance of flora and fauna, and an amazing cultural heritage to explore.
So, whether you plan to let your hair down and be entertained in a modern seaside resort, relax and soak up the sun on a secluded beach where time stands still, awaken your senses amongst breathtaking mountain slopes and lush green hills or take a journey of discovery through a land of tradition and great contrasts, Bulgaria has it all.
Please read on for the best Bulgaria has to offer and start planning a holiday like no other.
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Activities and Entertainment
Of course going oh holiday is always fun when there is more to do. Bulgaria attracts mainly with its lively summer atmosphere and beautiful nature - there is always plenty to see and visit around. Ask your representative for available excursions if you desire to see more and explore the culture of this country.
Bulgaria is especially proud of its rich folklore traditions. Folk dances, music, national costumes and traditional rituals have an important place in the life of Bulgarians. During the summer a number of folk and cultural festivals and concerts take place on the sea side happening mainly in the towns of Varna, Bourgas and Sozopol.
Food and Drinks
Because of its geographical position and long history Bulgarian cuisine is a mixture between the best parts of the Slavonic, Greek and Turkish cuisines.
National specialities include: Shopska salad (sliced tomatoes, cucumbers, peppers and parsley topped with grated sheep's cheese); and tarator (a cold soup of chopped cucumber, walnuts and yogurt) perfect for hot summer days. White sheep's cheese baked with eggs is another favorite. Other typical items on the menu include kebapcheta (minced meat rolled into sausage shapes and grilled), kavarma (individual casseroles of pork or veal, onions and mushrooms), shishkebab, stuffed vine or cabbage leaves and moussaka. Yogurt too, tastes better in Bulgaria - its country of origin.
Bulgarian drinks have their devotees even among the most refined gastronomers and tasters. There are some excellent locally produced wines and spirits, and nothing can beat a cold beer at just 50 pence a bottle.
MONEY MATTERS
• The monetary unit is the Lev. There are approx. 2.84 Levs to £1.00 (at April, 2005)
• Foreign currency can be exchanged at the airports, banks, exchange bureaux and hotels. Please note that defaced, old or marked notes cannot be exchanged. Travellers’ cheques carry a higher commission
• Scottish notes are not accepted • Credit cards are not widely accepted
| Eating and Drinking - Typical Costs |
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| • Bottle of Beer - £0.50 • Take Away Sandwich - £1.00 • Two Course Meal - £4.00 • Tea - £0.40 • Coffee - £0.60 • Bottle of Wine in a Restaurant - £3.50 • Ice-cream - £0.70 • Soft drink - £0.70 |
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